Delhi-based chefs discuss fine-dining experience at 35,000 feet

In an industry driven by stiff competition, airlines attempt to woo passengers with carefully curated menus and popular desserts

from The Hindu - Life & Style https://ift.tt/2TkblyH

Comments

Popular posts from this blog

Gokaldas Exports reports 152% jump in revenues

US largest source of FDI in FY23; Mauritius, UK next